Gastronomia - Sauces
ingredients
Chicken liver (80%), chicken gizzards (10%) of sunflower seed oil, vinegar, capers, anchovy paste, onion, celery, carrots, parsley, margarine, salt, pepper, herbs.
|
origin
Tuscany
|
Shelf-life whole product
30 gg
|
size
1 Kg (2.2 lbs)
|
conservation
0°/+4°
|