Gastronomia - Salse Gourmet
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ingredients
Mixed vegetables 64% [peppers (antioxidant: sulfur dioxide), green olives, carrots, black olives (color stabilizer: E579), capers, artichokes], sunflower oil, salt, chili peppers (0.6%), vinegar, spices, herbs, acidity regulator: citric acid.
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Shelf-life whole product
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size
1 Kg (2.2 lbs)
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conservation
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product in
Italy
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