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Conoscere i Baccalà

Sweet combinations

Putting savoury flavours together with softer and sweet ones is not a recent trend. Already from the period of the Renaissance, gastronomy – which was on the cusp of becoming...

Lasagne

"Cinta Senese" swine

Cinto Toscano swine represents the historical denomination that is identified by the genetic type Cinta Senese.  The latter has ancient origins and its representations have been...

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Cheese - Stagionati

Parmigiano Reggiano

Prezzo: 18,00 € Per Kg. 17,31 € + 4% IVA Cod.0018

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ingredients
Cow's milk, rennet and salt.
origin
Emilia Romagna - Italy
Shelf-life whole product
120 gg
size
about 36 Kg (79.37 lbs)
seasoning
at least 24 months
Heat treatment of milk
Raw milk, that is not heat treated, with the wealth of naturally occurring lactic acid bacteria.

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